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Trattoria Cinque

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Overview

363 Greenwich Street United States of America

Restaurateur Russell Bellanca (Alfredo of Rome) and Executive Chef Mirco Grassini present their newest culinary venture, Trattoria Cinque. The restaurant is a stylish 250-seater with retro Italian nuances, located at 363 Greenwich Street in Tribeca

phone: view phone(212) 965-0555

website: http://tc5nyc.com

e-mail: send an e-mail

Description

Restaurateur Russell Bellanca (Alfredo of Rome) and Executive Chef Mirco Grassini present their newest culinary venture, Trattoria Cinque. The restaurant is a stylish 250-seater with retro Italian nuances, located at 363 Greenwich Street in Tribeca at 212.965.0555 ΔΩΡΕΑΝ . Trattoria Cinque follows the "5" discipline to showcase the five best of everything in Italian cuisine, masterfully prepared yet rustic and homemade. The menu features seasonal fare changing five times a year, all modestly priced under $25. Chalkboard specials and simple classics including Piadinas, Arancini di Riso, Gorgonzola and Pear Pizza, and Lasagna Bolognese emulate a quintessential neighborhood trattoria. Ceasare Salad is prepared to order by a "Cesarista" to excite diners' visual palates. Signature dishes like a prime cut of Aged Ribeye for $25 celebrate local ingredients and Italian tradition, supported by a value oriented wine list and iconic cocktails.

Trattoria Cinque's wine list is centered on value and comprised of twenty bottles highlighting the best five Italian whites, reds, and reserves. Sprawling wine racks made of weathered wood, house all bottles. Instead of offering wines by the glass, the restaurant offers quartinos, a third of a bottle. This plentiful amount of wine is offered at the same price as regular pours in neighboring establishments. Over 300 wines were tasted by Bellanca and his staff to create a high quality, value oriented list, which includes an exclusive Super Tuscan for $16 per quartino. Five classic Italian cocktails keep company on the beverage list. Fresh squeezed juices are paired with Gin, Aperol, Campari, Averna, and Prosecco to create refreshing libations like an Aperol Spritz and a Blood Orange Campari.

Hours of work

Hours of Operation
Lunch
Monday - Friday
11:30am - 5:00pm
Dinner
Monday - Wednesday
5:00pm - 10:00pm
Thursday - Saturday
4:00pm - 11:00pm
Sunday
4:00pm - 10:00pm
Brunch
Saturday - Sunday
11:00am - 4:00pm

Photo Gallery

Trattoria Cinque

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Map Location

 

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